mesa caliente para alimentos, eléctrico(a)(s), base abierta, 200.66cmW, (5) 30.48cm x 50.8cm (seco) cubas, controles infinitos, 430 de acero inoxidable superficie & cuerpo, 20.32cmD policarbonato tabla para cortar, acero galvanizado ajustable entrepaño & patas tubulares, pies en forma de bala ajustables, 3.75 KW, 208V/60/1-PH, 18.0 Amperios, UL, NSF (Folleto) (debe ordenar en cantidades de 6 o más)
| Fabricante | Eagle |
| Modelo # | EAG-DHT5-208-2X |
| Empacado | Each |
| DESIGN | Stationary Modular, Open Shelf Base |
| WIDTH (SIDE - SIDE) | 79" |
| TOP | Stainless Steel |
| BASE FINISH | Galvanized Steel |
| PAN CAPACITY | 5-pan |
| WORK HEIGHT | 34" |
Hot Food Table, electric, 79"W, (5) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 240v/60/1-ph, 3750w, 15.7 amps, NEMA 6-30P, UL, NSF
Hot Food Table, electric, open base, 79"W, (5) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 3750w, 208v/60/1-ph, 18.0 amps, UL, NSF (FLYER)
Hot Food Table, electric, 79"W, (5) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 208v/60/1-ph, 3750w, 18.0 amps, UL, NSF
Hot Food Table, electric, 79"W, (5) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 240v/60/3-ph, 3750w, NEMA 15-20P, UL, NSF
English