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Módulo Autoservicio, para Baño María, Eléctrico
(Eagle HT2OB-240-3 Serving Counter, Hot Food, Electric)


RESTAURANT EQUIPMENT
> Mantenimiento de Alimentos
> Módulos para Baño María
> Módulos para Baño de Marí
> Calentador Electrico estilo Baño Maria
> Modulos para Baño Maria, Eléctr
> EAG-HT2OB-240-3


Eagle HT2OB-240-3 Serving Counter, Hot Food, Electric
Eagle HT2OB-240-3 Serving Counter, Hot Food, Electric (Magnified)
Eagle HT2OB-240-3 Serving Counter, Hot Food, Electric
Precio:
Precio de Lista: $9566.00
$3984.24
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Información del Producto

Spec-Master® mesa caliente para alimentos, eléctrico(a)(s), 83.82cmW, (2) 30.48cm x 50.8cm (mojado o seco) cubas con termostático(a) controles en panel empotrado, Master interruptor eléctrico con luz indicadora, 22/430 de acero inoxidable superficie, 20/430 cuerpo de acero inoxidable, 20.32cmde profundidad x 1.27cm de grosor tabla de cortar de polietileno, base abierta, 4.1275cm (de) diámetro. x 19.05cmde altura acero inoxidable patas tubulares, pies de plástico ajustables, 1.5KW, 240V/60/3-PH, 5.4 Amperios, caja de empalme para campo de trabajo alambrado, NSF, cULus

Especificaciones

Fabricante Eagle
Modelo # EAG-HT2OB-240-3
Empacado Each
BASE FINISH Stainless Steel
TOP Stainless Steel
WORK HEIGHT 34"
DESIGN Stationary Modular Design, Open Cabinet Base
WIDTH (SIDE - SIDE) 33"
PAN CAPACITY 2-pan

Dimensiones del Producto

  • Altura: 34.50"
  • Ancho: 33.00"
  • Profundidad: 30.50"
  • Peso: 200.00 lbs
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