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Módulo Autoservicio, para Baño María, Eléctrico
(Eagle HT4OB-240-3 Serving Counter, Hot Food, Electric)


RESTAURANT EQUIPMENT
> Mantenimiento de Alimentos
> Módulos para Baño María
> Módulos para Baño de Marí
> Calentador Electrico estilo Baño Maria
> Modulos para Baño Maria, Eléctr
> EAG-HT4OB-240-3


Eagle HT4OB-240-3 Serving Counter, Hot Food, Electric
Eagle HT4OB-240-3 Serving Counter, Hot Food, Electric (Magnified)
Eagle HT4OB-240-3 Serving Counter, Hot Food, Electric
Precio:
Precio de Lista: $13134.00
$5470.31
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Información del Producto

Spec-Master® mesa caliente para alimentos, eléctrico(a)(s), 161.29cmW, (4) 30.48cm x 50.8cm (mojado o seco) cubas con termostático(a) controles en panel empotrado, Master interruptor eléctrico con luz indicadora, 22/430 de acero inoxidable superficie, 20/430 cuerpo de acero inoxidable, 20.32cmde profundidad x 1.27cm de grosor tabla de cortar de polietileno, base abierta, 4.1275cm (de) diámetro. x 19.05cmde altura acero inoxidable patas tubulares, pies de plástico ajustables, 3KW, 240V/60/3-PH, 8.3 Amperios, caja de empalme para campo de trabajo alambrado, NSF, cULus

Especificaciones

Fabricante Eagle
Modelo # EAG-HT4OB-240-3
Empacado Each
WIDTH (SIDE - SIDE) 63"
BASE FINISH Stainless Steel
WORK HEIGHT 34"
TOP Stainless Steel
PAN CAPACITY 4-pan
DESIGN Stationary Modular Design, Open Cabinet Base

Dimensiones del Producto

  • Altura: 34.50"
  • Ancho: 63.50"
  • Profundidad: 30.50"
  • Peso: 280.00 lbs
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