Spec-Master® mesa caliente para alimentos, eléctrico(a)(s), 240.03cmW, (6) 30.48cm x 50.8cm (mojado o seco) cubas con termostático(a) controles en panel empotrado, Master interruptor eléctrico con luz indicadora, 22/430 de acero inoxidable superficie, 20/430 cuerpo de acero inoxidable, 20.32cmde profundidad x 1.27cm de grosor tabla de cortar de polietileno, base abierta, 4.1275cm (de) diámetro. x 19.05cmde altura acero inoxidable patas tubulares, pies de plástico ajustables, 4.5KW, 208V/60/1-PH, caja de empalme para campo de trabajo alambrado, NSF, cULus
Fabricante | Eagle |
Modelo # | EAG-HT6OB-208 |
Empacado | Each |
DESIGN | Stationary Modular Design, Open Cabinet Base |
PAN CAPACITY | 6-pan |
WIDTH (SIDE - SIDE) | 94" |
TOP | Stainless Steel |
BASE FINISH | Stainless Steel |
WORK HEIGHT | 34" |
Spec-Master Hot Food Table, electric, 94-1/2"W, (6) 12" x 20" (dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel enclosed base with open front, adjustable feet, 208v/60/3-ph, 4500 watts, 10.8 amps, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 94-1/2"W, (6) 12" x 20" (dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel enclosed base with open front, adjustable feet, 240v/60/3-ph, 4500 watts, 10.8 amps, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 94-1/2"W, (6) 12" x 20" (dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel enclosed base with open front, adjustable feet, 240v/60/1-ph, 4500 watts, 18.8 amps, junction box for field wiring, NSF, cULus
Water Bath Hot Food Table, electric, 79"W, (5) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"D polycarbonate cutting board, stainless steel plate shelf, galvanized legs & undershelf, adjustable feet, 208v/60/1-ph, 5000w, 24.1 amps, NSF, cULus