baja temperatura Cook & Gabinete de conservación, móvil, (8) pares de guías para charolas, (8) 45.72cm x 66.04cm o (16) 30.48cm x 50.8cm capacidad de bandejas, 4-1/2″ OC, ajustable(s) a 3.81cm incrementos, sistema de calefacción con bajo circulación del aire, doble ciclo, automático(a) controles, sonda de penetración, para cocinar temperatura hasta 350°F, de conservación temperatura hasta 190°F, pantalla LED, isotérmico(s), (2) montado(a) al ras puertas, bandeja para goteo removible, de acero inoxidable interior & exterior, 12.7cm ruedas (2) rígido(a)(s) & (2) giratorio(a) con frenos, UL, cUL, UL EPH classified, ANSI/NSF 4, CE, IPX4
| Fabricante | Food Warming Equipment |
| Modelo # | FWE-LCH-6-6-G2 |
| Empacado | Each |
| HALF SIZE SHEET PAN CAPACITY | (16) 13" X 18" Pans |
| CABINET TYPE | Mobile, Stacked |
| INTERIOR FINISH | Stainless Steel |
| FULL SIZE HOTEL PAN CAPACITY | (16) 12" X 20" Pans |
| EXTERIOR FINISH | Stainless Steel |
| FULL SIZE SHEET PAN CAPACITY | (8) 18" X 26" Pans |
| CONTROL TYPE | The |
Low Temp Cook & Hold Smoker Cabinet Oven, mobile, undercounter, low voltage, (4) pairs of tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters, (2) rigid & (2) swivel with brake, UL, cUL, CE, UL EPH Classified, IPX4
Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (8) pairs of tray slides, (8) 18" x 26" or (16) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (2) flush mounted doors, (3) stainless steel shelves per cavity, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cULus, NSF, CE, UL EPH Classified, IPX4
Cook-Hold Mobile Cabinet, full size, heating system with low air circulation, standard thermostatic controls 350F range, includes temperature probe, capacity (12) 18" x 26" sheet pans & 200 lbs., (2) solid dutch doors, stainless steel interior & exterior, cULus, UL EPH Classified, CE, IPX4
Cook-Hold Mobile Cabinet, low voltage, heating system with low air circulation, programmable controls with (8) recipe presets, cooking range up to 350F, includes temperature probe, capacity (3) 18" x 26" sheet pans, (1) solid hinged door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, CE, IPX4
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