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lastre, UNV, para baja temperatura, F25/32/40, T8
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HearthBake Series Oven, countertop, electric, pizza/pretzel, brick lined, single compartment, 2-3/4" deck height, two removable 20-3/4"W x 20-3/4"D Cordierite hearth decks, 284F - 680F thermostat, 15 min. mechanical timer, stainless steel exterior, 3,600w, UL, cUL, CE
Latch Assembly, Hasp
(20201) Meat Slicer, manual, gravity feed, 8" dia. knife, 120 W, .16 HP, 110V/60/1, cETLus, CE
Whiskey Shot Glass, 7/8 oz. (must purchase in multiples of 6 dozen) (H 2-3/8"; T 2"; B 1-5/8"; D 2")
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