Master Series horno de convección, gas, plataforma simple, bien profundo 109.22cm, (2) , Master 200 controles de estado sólido con 1 hora(s) temporizador, encendido eléctrico, (2) , dependiente(s) 60/40 puertas con ventanas, de acero inoxidable parte de adelante, lados & superior/superficie, cavidad de porcelana, 60.96cm para cocinar cavidad altura, con (6) rejillas del horno enchapadas en cromo en(sobre) 13-posiciones para las guías de la rejilla, 64.77cm patas, 60,000 BTU (Garland), UL, cUL, NSF
Fabricante | Garland / US Range |
Modelo # | GAR-MCO-GD-10-S |
Empacado | Each |
BASE | Legs |
SIZE | Deep/bakery |
EXTERIOR FINISH | Stainless Steel Front And Sides |
CONTROLS | Solid State With Timer |
CAPACITY PER DECK | 5 Pans |
DECKS | 1 |
INTERIOR FINISH | Porcelain |
Master Series Convection Oven, gas, double-deck, deep depth 43", (2) speed fan, Master 450 solid state digital control with Cook 'n' Hold, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, EnerLogic Technology, 120,000 BTU (Garland), CE, cUL, NSF
Master Series Convection Oven, natural gas, double-deck, standard depth 41-1/2", (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, EnerLogic Technology, 120,000 BTU (Garland), UL, cUL, NSF, ENERGY STAR qualified model
Master Series Convection Oven, gas, double-deck, deep depth 43", (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, EnerLogic Technology, 120,000 BTU (Garland), UL, cUL, NSF
Master Series Convection Oven, gas, single-deck, deep depth 43", (2) speed fan, Master 450 solid state digital control with Cook 'n' Hold, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 25-1/2" legs, EnerLogic Technology, 60,000 BTU (Garland), CE, cUL, NSF