| Fabricante | Hatco |
| Modelo # | HAT-CWB-EWC |
| Empacado | Each |
Camshelving Basics Plus Starter Unit, 21"W x 60"L x 72"H, 5-tier, withstands temperature from -36F (-38C) to 190F (88C), includes: (5) vented polypropylene shelf plates, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 500 lbs. capacity per shelf (200 lbs. top shelf) /1,700 lbs. max, brushed graphite, NSF
Spec-Master Portable Hot Food Table, electric, 48"W, (3) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polycarbonate cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, 5" swivel plate casters (2 with brakes), 208v/60/1-ph, 10.3 amps, 2142 watts, cord & NEMA 6-15P, NSF, cULus
Pro-Bowl Sink, 4-compartment, 102-3/16"W x 25-1/2"D x 44-1/16"H overall size, (4) 20"W x 20" front-to-back x 12" deep compartments, (1) 18" left drainboard, 10"H boxed backsplash with 45 top & 2" return, (2) sets of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain openings, 14/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD
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