rojo Vitrina para carne, 377.19cmW doble utilidad, diseño infinito, refrigeración incorporada, largo completo sistema en forma de serpentín por gravedad, (parte) superior & más abajo(inferior) compartimientos, extra largo completo serpentín humidificador en el(la) principal plataforma/superficie, de acero inoxidable superficie, exterior blanco & interior blanco, 3/4 HP, 115V/60/1-PH, 17.4 Amperios, cULus, UL EPH classified, UL-condiciones de salubridad
| Fabricante | Howard McCray |
| Modelo # | HOW-SC-CMS34E-12-LED |
| Empacado | Each |
Red Meat Service Case, 100-1/2"W double duty, endless design, self-contained refrigeration, full length gravity coil system, upper & lower compartments, extra full length humidity coil at the main deck, stainless steel top, black exterior & white interior (front & ends), 1/2 HP, 115v/60/1-ph, 16.0 amps
Red Meat Service Case, 148-1/2"W double duty, endless design, self-contained refrigeration, full length gravity coil system, upper & lower compartments, extra full length humidity coil at the main deck, stainless steel top, black exterior & white interior (front & ends), 3/4 HP, 115v/60/1-ph, 17.4 amps
Red Meat Service Case, 52-1/2"W double duty, endless design, self-contained refrigeration, full length gravity coil system, upper & lower compartments, extra full length humidity coil at the main deck, stainless steel top, stainless steel exterior & interior , 1/4 HP, 115v/60/1-ph, 12.0 amps
Red Meat Service Case, 76-1/2"W double duty, endless design, designed for remote refrigeration, R448A expansion valve included, remote condensing units & other hook ups are not included, full length gravity coil system, upper & lower compartments, extra full length humidity coil at the main deck, stainless steel top, stainless steel exterior & interior, 115v/60/1-ph, 1.3 amps, 2100 BTU
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