Estufa de Restaurante Pro Series, gas, 152.4cmW, (4) quemadores abiertos & luces del piloto, bajo hervir características, rejillas de hierro fundido, (1) 91.44cm Plancha, 1.905cm placa de acero pulido, 7.62cmW canaleta para la grasa, removible contenedor para grasa & bandeja colectora de migas, (2) hornos estándar, interior de porcelana, (1) rejilla de cromo por horno, controles manuales, de acero inoxidable parte de adelante, lados, peto posterior, repisa, 8.89cmD repisa de recibo & zoclo, 15.24cm patas con pies ajustables, 258,000 BTU, 76KW, NSF, CE, CSA llama, CSA Estrella
Fabricante | Imperial Range |
Modelo # | IMP-IR-4-G36 |
Empacado | Each |
TOP | 4 Open Burners, 36" Griddle |
EXTERIOR FINISH | Stainless Steel |
BASE | 2 Standard Ovens |
VENT | Backshelf |
Restaurant Range, gas, 60", griddle, (2) convection ovens, (3) chrome racks per oven, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 160,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", griddle, (1) convection oven, (1) standard oven, (4) chrome racks, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 165,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", (2) open burners, (1) 48" griddle, (2) convection ovens, (3) chrome racks per oven, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 204,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", (5) 32,000 BTU open burners, (5) 32,000 BTU step-up open burners, (1) convection oven, (1) standard oven, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 385,000 BTU, NSF, CE, CSA Flame, CSA Star