Lang® estilo marino estufa de uso pesado, eléctrico(a)(s), 91.44cmW, (1) 60.96cm Plancha, 1.27cm espesor del plato/placa, controles termostáticos de acción rápida, (2) 20.32cm platos franceses, base con horno de convección con (6) posiciones de la rejilla y/e (3) , 150-450°F termostato de horno con 1-hora(s) temporizador, 5.08cm ranurada de acero inoxidable peto posterior, 430 de acero inoxidable exterior, con reborde(s) patas que se entornillan hacia abajo, barra de agarre, mar riel, 2-pieza(s) construcción, 21.6KW, UL estilo marino, NSF
| Fabricante | Lang Manufacturing |
| Modelo # | LNG-R36C-ATAM |
| Empacado | Each |
Lang Marine Heavy Duty Range, electric, 36", (1) 24"W x 3/4" thick Snap action griddle, (2) 8" French plates, standard oven base with (3) rack positions, (1) oven rack, 150-450F solid state thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
Heavy Duty Range, electric, 36"W, (3) 12" hot tops, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36"W, (1) 24" griddle, 1/2" thick plate, snap action thermostatic controls, (2) 8" French plates, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36"W, (4) 8" French plates & (1) 12" griddle, 3/4" thick plate, snap action thermostatic controls, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
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