Estufa para Restaurante Ultimate, gas, 60.96cm, (4) Estrella/saltear quemadores, estándar rejillas, piloto permanente, (1) gabinete en la base, 57.15cm tubo vertical de canalización de humo con repisa, de acero inoxidable parte de adelante, lados & repisa, 15.24cm patas ajustables, 132,000 BTU, CSA, NSF (NOTA: Califica para Southbend's servicio Primer(a)™ programa, ver servicio Primer(a) documento para detalles)
| Fabricante | Southbend |
| Modelo # | SOU-4243C |
| Empacado | Each |
| BASE | Cabinet |
| EXTERIOR FINISH | Stainless Steel |
| TOP | 4 Open Burners |
| VENT | Backshelf |
S-Series Restaurant Range, gas, 24", (4) 28,000 BTU open burners, (1) cabinet base, removable cast iron grate tops & crumb drawer, stainless steel front, sides, removable shelf & front rail &" adjustable legs, 112,000 BTU, CSA, NSF
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, wavy grates, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 108,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, standard grates, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 132,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (2) star/saut burners in front, (2) non-clog burners in back, standard grates, standing pilot, (1) space saver oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 177,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
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