Estufa para Restaurante Ultimate, gas, 60.96cm, (4) Estrella/saltear quemadores, estándar rejillas, piloto permanente, (1) horno ahorrador de espacio con batería encendido eléctrico, incluye (1) rack, 57.15cm tubo vertical de canalización de humo con repisa, de acero inoxidable parte de adelante, lados & repisa, 15.24cm patas ajustables, 177,000 BTU, CSA, NSF (NOTA: Califica para Southbend's servicio Primer(a)™ programa, ver servicio Primer(a) documento para detalles)
| Fabricante | Southbend |
| Modelo # | SOU-4243E |
| Empacado | Each |
| VENT | Backshelf |
| BASE | 1 Space Saver Oven |
| TOP | 4 Open Burners |
| EXTERIOR FINISH | Stainless Steel |
S-Series Restaurant Range, gas, 24", (4) 28,000 BTU open burners, (1) cabinet base, removable cast iron grate tops & crumb drawer, stainless steel front, sides, removable shelf & front rail &" adjustable legs, 112,000 BTU, CSA, NSF
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, wavy grates, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 108,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (2) star/saut burners in front, (2) non-clog burners in back, standard grates, standing pilot, (1) space saver oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 177,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 24", (4) non-clog burners, standard grates, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 132,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
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