Estufa para Restaurante Ultimate, gas, 91.44cm, (1) Estrella/saltear quemador parte de adelante, (1) que no se atora quemador, estándar rejillas, (1) 60.96cm plancha a la izquierda, controles termostáticos, piloto permanente, (1) horno de convección con batería encendido eléctrico, incluye (3) , 57.15cm tubo vertical de canalización de humo con repisa, de acero inoxidable parte de adelante, lados, repisa & 15.24cm patas ajustables, 146,000 BTU, cCSAus, CSA llama, CSA Estrella, NSF (NOTA: Califica para Southbend's servicio Primer(a)™ programa, ver servicio Primer(a) documento para detalles)
Fabricante | Southbend |
Modelo # | SOU-4364A-2TL |
Empacado | Each |
BASE | 1 Convection Oven |
VENT | Backshelf |
TOP | 2 Open Burners, 24" Griddle W/thermostats |
EXTERIOR FINISH | Stainless Steel |
Ultimate Restaurant Range, gas, 36", (1) star/saut burner front, (1) non-clog burner, standard grates, (1) 24" griddle right, thermostatic controls, standing pilot, (1) convection oven with battery spark ignition, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 146,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 36", (1) star/saut burner front, (1) non-clog burner, standard grates, (1) 24" charbroiler left, standing pilot, (1) convection oven with battery spark ignition, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 162,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 36", (1) star/saut burner front, (1) non-clog burner, standard grates, (1) 24" griddle right, standing pilot, (1) convection oven with battery spark ignition, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 146,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 36", (2) star/saut burners front, (2) non-clog burners, standard grates, (1) 12" griddle left, standing pilot, (1) convection oven with battery spark ignition, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 182,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)