Estufa para Restaurante Ultimate, gas, 152.4cm, (4) quemadores que no se atoran, rejillas onduladas, (1) 91.44cm asador tipo carbón izquierda, piloto permanente, (2) hornos de convección con batería encendido eléctrico, incluye (3) canastillas por horno, 57.15cm tubo vertical de canalización de humo con repisa, de acero inoxidable parte de adelante, lados, repisa & 15.24cm patas ajustables, 268,000 BTU, CSA, NSF (NOTA: Califica para Southbend's servicio Primer(a)™ programa, ver servicio Primer(a) documento para detalles)
| Fabricante | Southbend |
| Modelo # | SOU-4602AA-3CL |
| Empacado | Each |
| BASE | 2 Convection Ovens |
| VENT | Backshelf |
| EXTERIOR FINISH | Stainless Steel |
| TOP | 4 Open Burners, 36" Char-broiler |
Ultimate Restaurant Range, gas, 60", (6) non-clog burners, wavy grates, (1) 24" charbroiler left, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 290,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 60", (4) non-clog burners, wavy grates, (4) pyromax burners left, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 332,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 60", (3) non-clog burners front left, (2) pyromax burners rear left, (4) non-clog burners right, wavy grates, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front left, sides, shelf & 6" adjustable legs, 351,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 60", (2) non-clog burners, wavy grates, (1) 48" griddle right, thermostatic controls, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 198,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
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