S-Series Estufa de Restaurante, gas, 152.4cm, (10) 28,000 BTU quemadores abiertos, (1) horno de convección, (1) gabinete en la base, termostato de acción rápida, removible rejillas de hierro fundido, migas cajón(es) & repisa, panel de la válvula inferior con bisagras, incluye (2) , de acero inoxidable parte de adelante, lados, repisa, 10.16cm riel frontal & 15.24cm patas ajustables, 315,000 BTU, CSA, NSF
| Fabricante | Southbend |
| Modelo # | SOU-S60AC |
| Empacado | Each |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| TOP | 10 Open Burners |
| VENT | Backshelf |
| BASE | 1 Convection Oven, 1 Cabinet |
S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (1) convection oven, (1) cabinet base, snap action thermostat, removable cast iron grates, crumb drawer & shelf, hinged lower valve panel, includes (2) racks, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 236,500 BTU, cCSAus, CSA Flame, CSA Star, NSF
Ultimate Restaurant Range, gas, 60", (3) star/saut burners front left, (2) pyromax burners rear left, (4) star/saut burners right, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 388,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 60", (3) non-clog burners front, (2) pyromax burners rear, (1) 24" griddle right, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 317,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 60", (3) star/saut burners front left, (2) pyromax burners rear left, (4) non-clog burners right, standard grates, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 343,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
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