2-Series Económico Transportable™ estación caliente para alimentos Deluxe, (4) cuba(s), 152.4cmde ancho x 72.7075cmde profundidad x 145.5738cmH (en total), con bufet estilo cubre estornudos, base cerrada con puertas corredizas para almacenaje, individual manual controles diales para cada 480 vatios termoendurecido(a) sellado cuba(s) (no cubas para agua requerido(a)(s)), Colector de desagüe, revestimiento de vinilo negro 20 indicador/de calibre acero al carbono base, (4) 10.16cm ruedas giratorias (2) braked, 120V/60/1-PH, 16 Amperios, cordón con NEMA 5-20P, cULus, NSF, hecho en USA, hecho a la medida, no puede ser/estar anulado o devuelto
Fabricante | Vollrath |
Modelo # | VOL-T38712 |
Empacado | Each |
WORK HEIGHT | 35" |
DESIGN | Mobile Modular, Enclosed Base |
WIDTH (SIDE - SIDE) | 60" |
TYPE | Individual Well |
BASE FINISH | Vinyl Covered Steel |
PAN CAPACITY | 4-pan |
TOP | Stainless Steel |
Signature Server ADA Rectangular (4) Pan Bain-Marie Hot Food Station Base, 62"W x 32"D x 34"H, modular, enclosed base, UL, cUL, Made in USA
Affordable Portable Hot Food Station Deluxe, (4) well, 60"W x 28-5/8"D x 57-5/16"H (overall), with buffet style breath guard with lights (bulbs not included), enclosed base, individual manual dial controls for each 600-800 watt thermoset sealed well (no spillage pans required), manifold drain, granite vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 120/208-240v/60/1-ph, 15-16.3 amps, cord with NEMA 14-30P, cULus, NSF, Made in USA
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