Endurance™ Estufa de Restaurante, gas, 152.4cm, (4) 30,000 BTU por quemador con cabezales de los quemadores levantables, (1) 91.44cm x 2.2225cm espesor de la plancha, 10.16cm de ancho de la canaleta para grasa en la parte de adelante, (1) horno estándar (izquierda), (1) Convección (derecha), de acero inoxidable parte de adelante, lados, peto posterior & repisa superior, armazón con soldadura completa MIG , 15.24cm patas ajustables, 238,000 BTU, CSA llama, CSA Estrella, NSF
| Fabricante | Vulcan-Hart |
| Modelo # | VUL-60SC-4B36G |
| Empacado | Each |
| EXTERIOR FINISH | Stainless Steel |
| VENT | Backshelf |
| TOP | 4 Open Burners, 36" Griddle |
| BASE | 1 Standard, 1 Convection Oven |
Endurance Restaurant Range, gas, 60", (4) 30,000 BTU burners with lift-off burner heads, (1) 36" x 7/8" thick griddle, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 238,000 BTU, CSA Flame, CSA Star, NSF
Endurance Restaurant Range, gas, 60", (10) 30,000 BTU burners with lift-off burner heads, standard oven (left), (1) convection (right), stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF
Endurance Restaurant Range, LP, 60", (6) 30,000 BTU open burners with lift-off burner heads, (1) 24" charbroiler with (4) 16,000 BTU burners, (1) standard oven base, (1) convection oven base, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 302,000 BTU, CSA, NSF
Endurance Restaurant Range, gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" thermostatic griddle, 3/4" thick, 4" wide front grease trough, (1) standard oven base (left), (1) convection oven base (right), stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 278,000 BTU, CSA Flame, CSA Star, NSF
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