Endurance™ Estufa de Restaurante, Gas Natural, 152.4cm, (6) 30,000 BTU quemadores abiertos con quemadores removibles cabezas, (1) 60.96cm asador tipo carbón con (4) 16,000 BTU por quemador, (2) horno estándar bases, de acero inoxidable parte de adelante, lados, peto posterior & repisa superior, armazón con soldadura completa MIG , 15.24cm patas ajustables, 302,000 BTU, CSA, NSF
| Fabricante | Vulcan-Hart |
| Modelo # | VUL-60SS-6B24CBN |
| Empacado | Each |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| VENT | Backriser With Hi-shelf |
| TOP | (6) Open Burners, (1) 24" Charbroiler |
| BASE | (2) Standard Ovens |
Endurance Restaurant Range, natural gas, 60", (6) 30,000 BTU open burners with lift-off burner heads, (1) 24" charbroiler with (4) 16,000 BTU burners, (1) standard oven base, (1) convection oven base, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 302,000 BTU, CSA, NSF
Endurance Restaurant Range, gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" manual griddle, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 278,000 BTU, CSA Flame, CSA Star, NSF
Endurance Restaurant Range, LP gas, 60", (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF
Endurance Restaurant Range, LP gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" manual griddle/broiler, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 268,000 BTU, CSA Flame, CSA Star, NSF
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