Estufa de Restaurante, eléctrico(a)(s), 91.44cm, (4) 2.0 KW parrilla francesa, controles termostáticos, (1) 30.48cm superficie caliente, estándar horno extragrande, incluye (1) rack, de acero inoxidable parte de adelante, lados, plataforma simple repisa superior & 15.24cm patas, 240V
Fabricante | Vulcan-Hart |
Modelo # | VUL-EV36S-4FP1HT240 |
Empacado | Each |
Restaurant Range, electric, 36", (3) hot tops, thermostatic controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf, 6" legs, UL, NSF, 208v
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