Oven Rack, 20.5 F/B x 25.75 L/R, Oven/Broiler Racks Oven/Broiler Racks, Oven Rack, Specialty Parts, 25 3/4"width Oven Rack, 20.5 F/B x 25.75 L/R (CCC item Q-169) (ICS item A847) replaces Vulcan Hart: 12718, 113300-1, 413300-1, 417867-1
| Manufacturer | All Points |
| Model Number | ALL-26-1431 |
| Packed By | Each |
Hotplate, Step-Up Saute, countertop, gas, 48" wide x 29" deep frame, 11" and 15" cook surfaces, (8) 24,000 BTU cast iron star pattern burners, 12" x 12" cast iron grates, stainless steel exterior finish, (8) manual controls, 192,000 BTU, NSF, ETL
Add-On Shelving Unit, 4-tier, 42"W x 24"D x 74"H, wire shelves with patented QuadTruss design, (2) 74"H posts, (2) "S" hooks per shelf, chrome-plated finish, KD, NSF
Heavy Duty Back-to-Back Uprights, floor-to-ceiling mount, 60"H, for use with cantilevered shelving system, double-faced unitized uprights attach to floor & ceiling for center room storage, (2) uprights bolted or welded back-to-back, stainless steel construction (must be used with floor & ceiling brackets)
Wall Shelf, Snap-n-Slide, 1 1/2" Rolled Front Edge, 15" x 60", 16 gauge type 304 stainless steel, 1 1/2" upturn on rear and ends, stainless steel wall brackets mount to wall studs, no wall backing required, 225 lb. weight capacity, NSF
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