Halo Heat® Cook & Hold Oven, electric, low-temperature, double-deck, standard depth, 120 lb. capacity each - (8) 12" x 20" x 2-1/2" full-size pans, independent deluxe controls, LED display, (8) programmable menu buttons, (6) stainless steel wire shelves, (1) exterior drip tray with removable pan, heavy-duty stainless steel, 3" casters; 2 rigid, 2 swivel with brakes, EcoSmart®, marine version
| Manufacturer | Alto-Shaam |
| Model Number | ALT-1200-TH-III-MARINE |
| Packed By | Each |
Halo Heat Cook & Hold Oven, electric, low temperature, 40 lb. capacity - (4) 12" x 20" x 2-1/2" full-size pans, simple control with ON/OFF switch, heavy duty 20-gauge stainless steel exterior, stainless steel side racks, (2) stainless steel wire shelves, (1) exterior drip tray with removable pan, 3-1/2" casters; 2 rigid, 2 swivel with brake, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IP X3
Halo Heat Cook & Hold Oven, electric, low temperature, 100 lb. capacity - (10) full-size pans, simple controls with on/off power, stainless steel side racks, (3) stainless steel wire shelves, (1) exterior drip tray with removable pan, 3-1/2" casters; 2 rigid, 2 swivel with brakes, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IP X3
Halo Heat Slo Cook Hold & Smoker Oven, electric, 100 lb. capacity - (9) 12" x 20" x 2-1/2" full-size pans, simple controller, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy-duty stainless steel exterior with solid door, stainless steel wire shelves, 1 rib rack, 3-1/2" casters; 2 rigid, 2 swivel with brakes, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX3, EAC, TUV NORD, N11942
Halo Heat Slo Cook and Smoker Oven, electric, low-temperature, double deck, standard depth, 120 lb. capacity each - (3) full-size pans, simple controls, (6) stainless steel wire shelves, (1) exterior drip tray, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy duty 20 gauge stainless steel, 5" casters; 2 rigid, 2 swivel with brakes, EcoSmart, cULus, CE, NSF
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