Combitherm® CT PROformance⢠Combi Oven/Steamer, electric, boilerless, countertop, capacity (7) 18" x 13" half size sheet or (7) 12" x 20" full size hotel (1/1 GN) pan capacity, PROtouch control with steam/convection/combi/retherm modes, removable single-point temperature probe, (2) power levels, (4) cooking modes, programmable cool-down, SafeVent⢠steam venting, CombiClean PLUS⢠with (5) cleaning levels, CoolTouch3⢠glass window, door hinged right, high efficiency LED lighting, (2) side racks with (7) non-tilt support rails, stainless steel construction, adjustable stainless steel legs, EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC, city-wide COA for New York City (Model CTP 6-10EVH)
| Manufacturer | Alto-Shaam |
| Model Number | ALT-CTP6-10E |
| Packed By | Each |
| TYPE | Countertop |
| EXTERIOR FINISH | Stainless Steel & Glass |
| STEAM TYPE | Boilerless |
| CONTROL TYPE | Programmable |
| INTERIOR FINISH | Stainless Steel |
Combitherm CT Classic Combi Oven/Steamer, electric, boiler-free, countertop, (11) 18" x 26" full size sheet or (22) 12" x 20" full size hotel pan (1/1 GN) capacity, (2) side racks with (11) non-tilt support rails, classic control with steam/convection/combi cooking modes, SafeVent steam venting, CombiClean with (1) cleaning level, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, stainless steel construction, adjustable stainless steel legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC, city-wide COA for New York City (Model CTC 10-20EVH)
Combitherm CT Classic Combi Oven/Steamer, electric, boilerless, floor model with roll-in cart, (20) non-tilt support rails, (20) 18" x 13" half size sheet or (20) 12" x 20" full size hotel (1/1 GN) pan capacity, classic control with steam/convection/combi cooking modes, SafeVent steam venting, CombiClean with (1) cleaning level, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, stainless steel construction, seismic legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC
Combitherm CT PROformance Combi Oven/Steamer, electric, boilerless, floor model with roll-in cart, (20) non-tilt support rails, (20) 18" x 13" half size sheet or (20) 12" x 20" full size hotel (1/1 GN) pan, PROtouch control with steam/convection/combi/retherm modes, removable single-point temperature probe, (2) power levels, (4) cooking modes, programmable cool-down, SafeVent steam venting, CombiClean PLUS with (5) cleaning levels, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, stainless steel construction, seismic legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC
Combitherm CT Classic Combi Oven/Steamer, electric, boiler-free, countertop, (8) 18" x 26" full size sheet or (16) 12" x 20" full size hotel pan (1/1 GN) capacity, classic control with steam/convection/combi cooking modes, SafeVent steam venting, CombiClean with (1) cleaning level, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, (2) side racks with (8) non-tilt support rails, stainless steel construction, adjustable stainless steel legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC, city-wide COA for New York City (Model CTC 7-20EVH)
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