Convection Oven, gas, double-deck, standard depth, capacity (5) 18" x 26" pans per compartment, (SSD) solid state digital controls, 2-speed fans, , interior light, simultaneous operated doors with glass, porcelain crumb tray, stainless steel front, sides & top, 6" stainless steel legs, flue connector, (2) 1/2 HP, 55,000 BTU each, cETL, NSF, CE
Manufacturer | Blodgett Oven |
Model Number | BLV-DFG-100-DBL |
Packed By | Each |
INTERIOR FINISH | Porcelain |
DECK QUANTITY | 2 |
SIZE | Full/standard |
EXTERIOR FINISH | Stainless Steel Front And Sides |
CONTROL TYPE | Solid State |
CAPACITY PER COMPARTMENT | (5) Pans |
BASE | Legs |
Zephaire Convection Oven, gas, (base section only) single-deck, bakery depth, solid state manual controls, two speed fan, (5) racks & (11) positions, dependent glass doors, interior light, stainless steel front, sides and top, 60,000 BTU, ETL, CE, NSF
Convection Oven, gas, base section, (14) 12" x 20" x 2.5" full size hotel pan or (7) 18" x 26" full size sheet pan capacity, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware & 4" casters, 1/2 hp, 65,000 BTU
Zephaire Convection Oven, gas, (base section only) single-deck, standard depth, solid state manual controls, two speed fan, (5) racks & (11) positions, dependent glass doors, interior light, stainless steel front, sides and top, 50,000 BTU, ETL, NSF
Zephaire Convection Oven, gas, (base section only) single-deck, standard depth, capacity (5) 18" x 26" pans, solid state infinite controls with digital timer, two speed fan, dependent glass doors, interior light, stainless steel front, sides and top, 45,000 BTU, ETL, NSF, ENERGY STAR