Convection Oven, electric, single-deck, standard depth, solid state manual controls with digital timers, 2-speed fan, (5) racks & (11) positions, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, vent connector, 6" stainless steel legs, vent connector, 11.0 kW, 1/3 hp, cETL, CE, NSF
| Manufacturer | Blodgett Oven |
| Model Number | BLV-MARK-V-100-ADDL |
| Packed By | Each |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| CAPACITY PER DECK | 5 Pans |
| DECKS | 1 |
| CONTROLS | Solid State With Timer |
| KW PER DECK | 11 Kw |
| INTERIOR FINISH | Porcelain |
| SIZE | Full/standard |
| BASE | Legs |
Convection Oven, electric, single-deck, standard depth, solid state manual controls with digital timers, 2-speed fan, (5) racks & (11) positions, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, vent connector, 6" stainless steel legs, vent connector, 11.0 kW, 1/3 hp, cETL, CE, NSF
Convection Oven, electric, (base section only) single-deck, standard depth, solid state manual controls with digital timers, 2-speed fan, (5) racks & (11) positions, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, 11.0 kW, 1/3 hp, cETL, CE, NSF
Convection Oven, electric, (base section only) single-deck, standard depth, solid state manual controls with digital timers, 2-speed fan, (5) racks & (11) positions, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, 11.0 kW, 1/3 hp, cETL, CE, NSF
Convection Oven, electric, base section, (14) 12" x 20" x 2.5" full size hotel pan or (7) 18" x 26" full size sheet pan capacity, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware & 4" casters, 1/2 hp, 19.0 kw, cETLus, NSF
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