Mini Convection Oven, electric, rotating rack, (8) 18" x 26" pan capacity, digital programmable controls (6) programmable presets, steam vent control, blower delay, bake timer, steam timer, halogen lighting, steam vent control, stainless steel interior and exterior, mounted on stainless steel stand with pan slides, casters, 18.0 kW, ETL, NSF
| Manufacturer | Blodgett Oven |
| Model Number | BLV-XR8-ES-STAND |
| Packed By | Each |
| DECKS | 1 |
| CAPACITY PER DECK | 8 Pans |
| INTERIOR FINISH | Stainless Steel |
| SIZE | Full/standard |
| FEATURE | Steam |
| TYPE | Revolving |
| KW PER DECK | 18 Kw |
| CONTROLS | Programmable |
| BASE | Open Base Stand |
| EXTERIOR FINISH | Stainless Steel |
Manhattan Butter Knife, 6-5/8", 13/0 silverplated (contact factory for price)
Tray & Silverware Dispenser, open tubular frame, mobile design, 9-cylinder silverware holder, cantilever single stack 15" x 20" tray size, self-elevating tray platform, stainless steel construction, (4)5"HD non- marking swivel casters, (2 with brakes) & bumpers, NSF (IDTS1C/1520)
Victorinox Bread Knife, 8", offset, POM (plastic over molded) handle, forged
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