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Eagle DCS5-HFU-B-3 Serving Counter, Hot Food, Electric


RESTAURANT EQUIPMENT
> Specialty Equipment
> Cafeteria
> Hot Food Unit
> EAG-DCS5-HFU-B-3


Eagle DCS5-HFU-B-3 Serving Counter, Hot Food, Electric
Eagle DCS5-HFU-B-3 Serving Counter, Hot Food, Electric (Magnified)
Eagle DCS5-HFU-B-3 Serving Counter, Hot Food, Electric
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List Price: $24220.00
$10087.63
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Product Information

Director's Choice® Mobile Hot Food Table, 3-phase electric, 78"W x 30"D x 34"H, wet or dry operation, (5) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF

Specifications

Manufacturer Eagle
Model Number EAG-DCS5-HFU-B-3
Packed By Each
TYPE Individual Well
WIDTH (SIDE - SIDE) 78"
PAN CAPACITY 5-pan
BASE FINISH Laminate
DESIGN Mobile Modular, With Front Panel
WORK HEIGHT 34"
TOP Stainless Steel

Product Dimensions

  • Height: 34.00"
  • Width: 78.00"
  • Depth: 30.00"
  • Weight: 305.00 lbs
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