Spec-Master® Sealed Well Hot Food Table, electric, with open front, 79"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (5) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 3750 watts, 208v/60/1-ph, 17.2 amps, NEMA 6-30P, NSF, cULus
| Manufacturer | Eagle |
| Model Number | EAG-SHT5OB-208 |
| Packed By | Each |
Spec-Master Sealed Well Hot Food Table, electric, with open front, 79"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (5) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 4750 watts, 240v/60/3-ph, 13.7 amps, NEMA 15-20P, NSF, cULus
Spec-Master Sealed Well Hot Food Table, electric, with open front, 79"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (5) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 3750 watts, 208v/60/3-ph, 11.9 amps, NEMA 15-20P, NSF, cULus
Spec-Master Sealed Well Hot Food Table, electric, with open front, 79"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (5) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 4750 watts, 240v/60/1-ph, 19.8 amps, NEMA 6-20P, NSF, cULus
Director's Choice Mobile Hot Food Table, electric, 36"W x 30"D x 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF
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