Water Bath Hot Food Table, electric, 48"W, (3) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"D polycarbonate cutting board, stainless steel plate shelf, stainless steel legs & undershelf, adjustable feet, 208/60/1-ph, 3000w, 14.4 amps, NSF, cULus
Manufacturer | Eagle |
Model Number | EAG-SWT3-208 |
Packed By | Each |
WORK HEIGHT | 34" |
TOP | Stainless Steel |
DESIGN | Stationary Modular Design, Open Cabinet Base |
WIDTH (SIDE - SIDE) | 48" |
PAN CAPACITY | 3-pan |
BASE FINISH | Stainless Steel |
Water Bath Hot Food Table, electric, 48"W, (3) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"D polycarbonate cutting board, stainless steel plate shelf, stainless steel legs & undershelf, adjustable feet, 240/60/1-ph, 3000w, 12.5 amps, NSF, cULus
Water Bath Hot Food Table, electric, 48"W, (3) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"D polycarbonate cutting board, stainless steel plate shelf, galvanized legs & undershelf, adjustable feet, 240v/60/1-ph, 3000w, 12.5 amps, NSF, cULus
Water Bath Hot Food Table, electric, 48"W, (3) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"D polycarbonate cutting board, stainless steel plate shelf, galvanized legs & undershelf, adjustable feet, 208v/60/1-ph, 3000w, 14.4 amps, NSF, cULus
Spec-Master Portable Hot Food Table, electric, 48"W, (3) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polycarbonate cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, 5" swivel plate casters (2 with brakes), 120v/60/1-ph, 18.8 amps, 2250 watts, cord & NEMA 5-30P, NSF, cULus