Water Bath Hot Food Table, electric, 79"W, (5) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"D polycarbonate cutting board, stainless steel plate shelf, galvanized legs & undershelf, adjustable feet, 208v/60/1-ph, 5000w, 24.1 amps, NSF, cULus
Manufacturer | Eagle |
Model Number | EAG-WT5-208 |
Packed By | Each |
BASE FINISH | Galvanized |
WORK HEIGHT | 34" |
TOP | Stainless Steel |
PAN CAPACITY | 5-pan |
DESIGN | Stationary Modular Design, Open Cabinet Base |
WIDTH (SIDE - SIDE) | 79" |
Water Bath Hot Food Table, electric, 79"W, (5) 12" x 20" openings, low water cut-off, stainless steel water pan, top & enclosure, 8"D polycarbonate cutting board, stainless steel plate shelf, galvanized legs & undershelf, adjustable feet, 240v/60/1-ph, 5000w, 20.8 amps, NSF, cULus
Spec-Master Portable Hot Food Table, electric, 79"W, (5) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polycarbonate cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, 5" swivel plate casters (2 with brakes), 208v/60/3-ph, 11.9 amps, 3750 watts, cord & NEMA 15-20P, NSF, cULus
Portable Hot Food Table, electric, 81-1/2"W, (5) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board mounted on drop brackets, stainless steel undershelf & tubular legs, push bar, 4" casters, 240v/60/1-ph, 3750w, 15.6 amps, NEMA 6-30P, NSF, cULus
Portable Sealed Well Hot Food Table, electric, open base, 81-1/2"W x 32-1/4"D x 34"H, wet or dry operation, (5) 12" x 20" stainless steel sealed wells, individual infinite controls, (5) 3/4" drains, drain manifold with valve, includes removable 8"D polyethylene cutting board, stainless steel dish shelf, & adjustable stainless steel undershelf, push bar attached to end panel, 20/430 highly polished stainless steel top & body, 1-5/8" diameter stainless steel tubular legs, 4" diameter swivel casters, 3570 watts, 208v/60/1-ph, 17.2 amps, NEMA 6-30P, NSF, cULus