Restaurant Range, gas, 60", (10) open burners, (1) convection oven, (1) open cabinet, bottom shelf, (3) chrome racks, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 350,000 BTU, NSF, CE, CSA Flame, CSA Star
| Manufacturer | Imperial Range |
| Model Number | IMP-IR-10-C-XB |
| Packed By | Each |
| TOP | (10) Open Burners |
| BASE | (1) Standard Oven, (1) Cabinet |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| VENT | Backriser With Hi-shelf |
Restaurant Range, gas, 60", (4) open burners, 36" griddle, (2) convection ovens, (3) chrome racks per oven, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 248,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", griddle, (2) standard ovens, (1) chrome rack per oven, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 170,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", (5) 32,000 BTU open burners, (5) 32,000 BTU step-up open burners, (1) convection oven, (1) open cabinet, bottom shelf, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 350,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", (5) 32,000 BTU open burners, (5) 32,000 BTU step-up open burners, (2) standard ovens, (1) chrome rack per oven, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 390,000 BTU, NSF, CE, CSA Flame, CSA Star
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