Restaurant Range, gas, 72", (4) open burners, (1) 48" griddle, (2) convection ovens, (3) chrome racks per oven, 3" grease trough, removable grease pan & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 268,000 BTU, NSF, CE, CSA Flame, CSA Star
| Manufacturer | Imperial Range |
| Model Number | IMP-IR-4-G48-CC |
| Packed By | Each |
| EXTERIOR FINISH | Stainless Steel |
| VENT | Backshelf |
| BASE | 2 Convection Ovens |
| TOP | 4 Open Burners, 48"griddle |
Restaurant Range, gas, 72", (8) open burners, (1) 24" griddle, (1) standard oven, (1) open cabinet with bottom shelf, (1) chrome rack, 3" grease trough, removable grease pan & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 331,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", (6) 32,000 BTU open burners, (6) 32,000 BTU step-up open burners, (1) convection oven, (1) standard oven, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 449,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", (6) open burners, (1) 36" griddle, (1) convection oven, (1) standard oven, (4) chrome racks, 3" grease trough, removable grease pan & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 317,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", griddle, (1) convection oven, (1) open cabinet with bottom shelf, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 150,000 BTU, NSF, CE, CSA Flame, CSA Star
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