Restaurant Range, gas, 48", (4) open burners, (1) 24" raised griddle/broiler on right, (1) convection oven, (1) open cabinet base with bottom shelf, (3) chrome racks, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP, 198,000 BTU, NSF, CE, CSA Flame, CSA Star
| Manufacturer | Imperial Range |
| Model Number | IMP-IR-4-RG24-C-XB |
| Packed By | Each |
| EXTERIOR FINISH | Stainless Steel |
| TOP | 4 Open Burners, 24" Griddle/broiler |
| VENT | Backshelf |
| BASE | 1 Convection Oven, 1 Cabinet |
Restaurant Range, gas, 48", (4) open burners, (1) 24" raised griddle/broiler on right, (1) standard oven, (1) open cabinet base with bottom shelf, (1) chrome rack, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 203,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 48", (4) open burners, (1) 24" raised griddle/broiler on right, (2) space saver ovens, (1) chrome rack per oven, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 222,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 48", (8) open burners, (1) convection oven, (1) open cabinet, bottom shelf, (3) chrome racks, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP, 286,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 48", (4) open burners, (1) 24" griddle, (2) space saver ovens, (1) chrome rack per oven, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 222,000 BTU, NSF, CE, CSA Flame, CSA Star
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