Call us Toll Free



Irinox EASYFRESH NEXT LL Blast Chiller Freezer, Reach-In



Irinox EASYFRESH NEXT LL Blast Chiller Freezer, Reach-In
Irinox EASYFRESH NEXT LL Blast Chiller Freezer, Reach-In (Magnified)
Irinox EASYFRESH NEXT LL Blast Chiller Freezer, Reach-In
Price:
List Price: $35500.00
$28400.00
Shipping:
×
Add to Cart
You have 0 in your cart


Send to my wish list

Be the first to write a review




Product Information

EasyFresh® NEXT LL Blast Chiller/Shock Freezer, reach-in: capacity - (14) 18" x 26" sheet pans, (28) 12" x 20" x 2.5" steam table pans (Table & Sheet Pans NOT included) Rapid Blast Chill capacty yield of 110 lbs. from finished cooked temperature 194°F to 37°F in approximately 90 minutes & Rapid Shock Freeze capacity yield of 99 lbs. from finished cooked temperature 194°F to 0°F in approximately 4 hours. Tests carried out in compliance with IRINOX procedures using 2" thick food products. USB HACCP data transfer, automatic cold/frozen holding, door hinged left (Standed), touch pad controls, (4) standard modes for chilling & freezing, temperature probe, automatic SANIGEN® sanitation system, self-contained air-cooled condensing unit, (6) stainless steel wire shelves, stainless steel adjustable legs, 304 stainless steel internal and external material, 2 1/2 HP compressor rating, Unit comes with cord no plug, suggested plug is a L14-20P NEMA. R404a, cULus, UL EPH Classified (compliant with NSF standards)

Specifications

Manufacturer Irinox
Model Number IRI-EASYFRESH-NEXT-LL
Packed By Each

Product Dimensions

  • Height: 78.75"
  • Width: 34.25"
  • Depth: 41.00"
  • Weight: 890.00 lbs
Share this result using
     

Reviews

Be the first to write a review!

Login or register to write a review

Similar Products

Irinox EASYFRESH NEXT ML Blast Chiller Freezer, Reach-In
Irinox EASYFRESH NEXT ML Blast Chiller Freezer, Reach-In

EasyFresh NEXT ML Blast Chiller/Shock Freezer, reach-in: capacity - (9) 18" x 26" sheet pans, (18) 12" x 20" x 2.5" steam table pans (Table & Sheet Pans NOT included) Rapid Blast Chill capacty yield of 83 lbs. from finished cooked temperature 194F to 37F in approximately 90 minutes & Rapid Shock Freeze capacity yield of 77 lbs. from finished cooked temperature 194F to 0F in approximately 4 hours. Tests carried out in compliance with IRINOX procedures using 2" thick food products. USB HACCP data transfer, automatic cold/frozen holding, door hinged left (Standed), touch pad controls, (4) standard modes for chilling & freezing, temperature probe, automatic SANIGEN sanitation system, self-contained air-cooled condensing unit, (4) stainless steel wire shelves, stainless steel adjustable legs, 304 stainless steel internal and external material, 1 1/2 HP compressor rating, Unit comes with cord no plug, suggested plug is a L14-20P NEMA. R404a, cULus, UL EPH Classified (compliant with NSF standards)