Bistro⢠Restaurant Range, gas, 36", (4) 30,000 BTU open burners left, (1) 12" griddle right, manual controls, cabinet base, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 144,000 BTU, CSAus, NSF
| Manufacturer | Jade Range Beech Ovens |
| Model Number | JAD-JBR-4-12G |
| Packed By | Each |
| GRIDDLE PLATE THICKNESS | 1.000" |
| VENT | Stub Back |
| TOP | (4) Open Burners, (1) 12" Griddle |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| BASE | (1) Cabinet |
Bistro Restaurant Range, gas, 36", Chitwood charbroiler, cast iron grates, infinite manual controls, smoke-ejector system, cabinet base, stainless steel front, sides, top rim & tray bed, 6" adjustable legs, 65,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 36", (3) 20,000 BTU open burners, (4) 15,000 BTU step-up open burners, infinite controls, cabinet base, stainless steel front, sides & stub back, 6" adjustable legs, 120,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 36", (4) 15,000 BTU open burners, (3) 20,000 BTU step-up open burners, convection oven, (1) chrome plated oven rack, stub back, stainless steel construction, stainless steel legs, 115v/60/1-ph, 4.0 amps, 1/4 HP, 150,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 36", (3) 20,000 BTU open burners, (3) 20,000 BTU step-up open burners, infinite controls, standard oven, (1) chrome plated rack, stainless steel front, sides & stub back, 6" adjustable legs, 150,000 BTU, CSAus, NSF
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