Montague Company C60-S/MI2-6.ODI/RB-60SCRR Induction Range, Floor Model

Saute Station, 48" L, with induction cooktop, 55 load capacity, digital touch pad, on/off switch, auto shut-off, 6 mm thick Ceran plate, stainless steel construction, 208-240v/50/60/1, 3.5 kW, 6' power cord

Legend Ice & Heat Induction Saut Station, 36" W, (3) Ceran burners, glycol cooled top pan rail accommodates 1/3 or 1/6 pans, hinged removable night cover, (2) 14-3/8" self-closing refrigerated drawers, (2) digital thermometers, TurboCoil evaporator, side mounted self-contained refrigeration, all welded stainless steel construction, 6" adjustable legs, Induction: 200-240v/60/1-ph, 16.0 amps, NEMA 6-30P, Refrigeration: 120v/60/1-ph, 9.0 amps, NEMA 5-15P, ETL-Sanitation, cULus, UL EPH Classified

Heavy Duty Induction Saute Station, 72" W, (6) Ceran burners, glycol cooled top pan rail accommodates 1/3 or 1/6 pans, hinged removable night cover, (2) 22-3/8" & (2) 27-1/4" self-closing refrigerated drawers, (2) digital thermometers, TurboCoil evaporator, side mounted self-contained refrigeration, all welded stainless steel construction, 6" adjustable legs, Induction: 200-240v/60/1-ph, 48.0 amps, direct wire, Refrigeration: 120v/60/1-ph, 12.4 amps, NEMA 5-15P, ETL-Sanitation, cULus, UL EPH Classified