Drop-In Hot Food Unit, electric, (3) 12" x 20" pan size, wet operation, common waterbath, thermostatic control, stainless steel top corrosion resistant steel exterior, drain & gate valve, 240v/60/1, 12.5 amps, 3 kw
Manufacturer | Randell |
Model Number | RAN-95703-240Z |
Packed By | Each |
WET OR DRY | Wet |
CONTROL | Control Panel W/single Thermostatic Control |
STYLE | Bain-marie |
FINISH | Stainless Steel Top, Corrosion Resistant Stee |
PAN CAPACITY | (3) Full Size (12"x20") |
Drop-In Hot Food Unit, electric, (3) 12" x 20" pan size, wet operation, common waterbath, thermostatic control, stainless steel top corrosion resistant steel exterior, drain & gate valve, 208v/60/1, 14.4 amps, 3 kw, cUL, UL, NSF, Made in USA
Drop-In Hot Food Unit, electric, (3) 12" x 20" pan size, wet operation, individual thermostatic controls, stainless steel top corrosion resistant steel exterior, no drain, 240v/60/1-ph, 13.8 amps, 3.3 kw, cUL, UL, NSF, Made in USA
Drop-In Hot Food Unit, electric, narrow, (3) 12" x 20" pan size, wet operation, individual thermostatic controls, stainless steel top corrosion resistant steel exterior, no drain, 240v/60/1-ph, 13.8 amps, 3.3 kw, cUL, UL, NSF, Made in USA
Drop-In Hot Food Unit, electric, (3) 12" x 20" pan size, wet operation, individual thermostatic controls, stainless steel top corrosion resistant steel exterior, no drain, 120v/60/1-ph, 27.6 amps, 3.3 kw, cUL, UL, NSF, Made in USA