RanServe Hot Food Table, electric, 48" L, 30" D, 35" H, mobile modular, (3) 12" x 20" hot food wells, open cabinet base with sliding doors, 16 gauge stainless steel top, laminate exterior with galvanized backing, swivel casters (2 locking)
| Manufacturer | Randell |
| Model Number | RAN-RAN-HTD-3S |
| Packed By | Each |
| PAN CAPACITY | 3-pan |
| TYPE | Individual Well |
| DESIGN | Mobile Modular, W/ Dry Understorage |
| WIDTH (SIDE - SIDE) | 48" |
| TOP | Stainless Steel |
| BASE FINISH | Galvanized |
| WORK HEIGHT | 35" |
RanServe Hot Food Table, electric, 48" L, 30" D, 35" H, mobile modular, (3) 12" x 20" hot food wells, enclosed cabinet base, 16 gauge stainless steel top, laminate exterior with galvanized backing, swivel casters (2 locking)
RanServe Hot Food Table, electric, 48" L, 30" D, 35" H, mobile modular, (3) 12" x 20" hot food wells, heated cabinet base with hinged doors NSF approved for food storage, 16 gauge stainless steel top, laminate exterior with galvanized backing, swivel casters (2 locking)
RanServe FG Hot Food Table, electric, 48" L, 30" D, 35" H, mobile modular, (3) 12" x 20" hot food wells, open cabinet base, 16 gauge stainless steel top, fiberglass body, swivel casters (2 locking)
Hot Food Table, electric, 208/240V, 48" L, 30" D, 36" H, individual die-stamped (3) 12" x 20" top openings, open well with exposed element (requires spillage pan to use wet), individual thermostatically controlled, stationary modular, open shelf base, stainless steel top & ends, full length 8" D NSF workboard & stainless steel 7" D plate shelf
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