RanServe Hot Food Table, electric, 60" L, 30" D, 35" H, mobile modular, (4) 12" x 20" hot food wells, heated cabinet base with hinged doors NSF approved for food storage, 16 gauge stainless steel top, laminate exterior with galvanized backing, swivel casters (2 locking)
| Manufacturer | Randell |
| Model Number | RAN-RAN-HTD-4B |
| Packed By | Each |
| DESIGN | Mobile Modular, With Heated Understorage |
| PAN CAPACITY | 4-pan |
| BASE FINISH | Galvanized |
| WORK HEIGHT | 35" |
| TOP | Stainless Steel |
| TYPE | Individual Well |
| WIDTH (SIDE - SIDE) | 60" |
RanServe Hot Food Table, electric, 60" L, 30" D, 35" H, mobile modular, (4) 12" x 20" hot food wells, enclosed cabinet base, 16 gauge stainless steel top, laminate exterior with galvanized backing, swivel casters (2 locking)
RanServe Hot Food Table, electric, 60" L, 30" D, 35" H, mobile modular, (4) 12" x 20" hot food wells, open cabinet base with sliding doors, 16 gauge stainless steel top, laminate exterior with galvanized backing, swivel casters (2 locking)
Hot Food Table, electric, 208V, 63" L, 30" D, 36" H, common waterbath, individual die-stamped (4) 12" x 20" top openings and, thermostatic control, stationary modular, open shelf base, stainless steel top & ends, full length 8" D NSF workboard & stainless steel 7" D plate shelf
Hot Food Table, electric, 208/240V, 63" L, 30" D, 36" H, individual die-stamped (4) 12" x 20" top openings, sealed well with bottom element (used for wet operation), individual thermostatically controlled, stationary modular, open shelf base, stainless steel top & ends, full length 8" D NSF workboard & stainless steel 7" D plate shelf
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