CP-10-1/2, INSET PUMP, dispenses thick condiments and thicker craft sauces from an 11 qt. vegetable inset (84131) (sold separately) in a heated, chilled or ambient serving application, 1 oz. maximum serving, which can be reduced in 1/8 oz. increments with provided collars, stainless steel, NSF
| Manufacturer | Server Products |
| Model Number | SER-83240 |
| Packed By | Each |
| CAPACITY PER STROKE | 1 Oz |
CP-1/2 DL TALL, LONG PAN PUMPS, TWIN TALL SPOUTS, dual pumps, dispenses thick condiments and thicker craft sauces from a 1/2-size, long, 6" deep pan (pan not included), heated, chilled or ambient serving application, higher discharge point (3") provides additional serving clearance to accommodate deeper refrigeration requirements, 1 oz. maximum serving, which can be reduced in 1/8 oz. increments with provided collars, stainless steel, NSF
PS-CROCK, SALAD CROCK PUMP, SOLUTION, dispenses thin, thick and thicker craft sauces from a standard 2-3/4 qt. salad crock (not included), dispenses 1 oz. max, which can be reduced in 1/4 oz. increments with provided collars, cold or ambient serving, clear plastic lid, polycarbonate, NSF
PS-10 #10 TOPPING CAN PUMP, SOLUTION, dispenses thin, thick and thicker craft sauces direct from a manufacturers' #10 can or 3 quart stainless steel jar (94009) (sold separately), serves 1 oz. per stroke, which can be reduced in 1/4 oz. increments, polycarbonate, NSF
CP-6-1/2, INSET PUMP, dispenses thick condiments and thicker craft sauces from a 4 qt. vegetable inset (81031) (sold separately), heated, chilled or ambient serving application, 2 oz. maximum serving, which can be reduced to serve 1-3/4, 1-1/2 or 1-1/4 oz. with provided collars, stainless steel, NSF
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