HACCP Food Safety Thermometer, dial, 0° to 220°F (-10° to 100°C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: blue (for fish), NSF (must be purchased in case quantities)
| Manufacturer | Taylor Precision |
| Model Number | TAP-6092NBLBC |
| Packed By | Each |
Instant Read Thermometer, digital, -40 to 450F (-40 to 230 C) temperature range, 0.4" LCD readout, 3.19" stem, on/off, F/C & hold buttons, auto-off, LR44 battery (included), NSF (must be purchased in case quantities)
Pocket Thermometer, dial, instant read, 0 to 220F temperature range, 1" superior grade dial, with 5" stem, +/- 2F/1C accuracy of entire range, high visibility graphics, shock protection, plastic case with built-in patented recalibration wrench, shatterproof Lexan plastic lens, stainless steel stem, NSF (must be purchased in case quantities)
HACCP Food Safety Thermometer, dial, 0 to 220F (-10 to 100C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: red (for raw meat), NSF (must be purchased in case quantities)
Instant Read Pocket Thermometer, digital, -40 to 302F (-40 to 150C) temperature range, +/- 1F accuracy, 0.3" LCD readout, step down probe, protective rubber boot, on/off button, 1 second updates, auto-off feature, 5" stainless steel stem, storage sleeve with clip, (2) LR44 batteries (included), NSF (replaces model 9840) (must be purchased in case quantities)
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