HACCP Food Safety Thermometer, dial, 0° to 220°F (-10° to 100°C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: brown (for cooked meat), NSF (must be purchased in case quantities)
| Manufacturer | Taylor Precision |
| Model Number | TAP-6092NBRBC |
| Packed By | Each |
Pocket Thermometer, dial, instant read, 0 to 220F temperature range, 1" standard grade dial, with 5" stem, +/- 2F/1C accuracy at dial midpoint, high visibility graphics, shock protection, plastic case with built-in patented recalibration wrench, shatterproof Lexan plastic lens, stainless steel stem, NSF (must be purchased in case quantities)
Instant Read Thermometer, digital, -40 to 450F (-40 to 230C) temperature range, 0.1F/C resolution, 1/2" digital display, 3.19" stem with 1.5mm stepdown probe (FDA recommended), easy-grip, pen style, waterproof design, hold & auto-shut off features, helps support allergy safety, (1) LR44 battery (included) (must be purchased in case quantities)
Pocket Thermometer, pen style, digital, blue backlit LCD display, -40 to 450F (-40 to 232C) temperature range, hand wash recommended, auto shut-off, 1 second updates, minimum/maximum & hold temperature features, Safe-T-Guard anti-microbial sleeve and housing, recalibratable, CR2032 battery included, NSF (must be purchased in case quantities)
HACCP Food Safety Thermometer, dial, 0 to 220F (-10 to 100C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: yellow (for poultry), NSF (must be purchased in case quantities)
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