HACCP Food Safety Thermometer, dial, 0° to 220°F (-10° to 100°C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: red (for raw meat), NSF (must be purchased in case quantities)
| Manufacturer | Taylor Precision |
| Model Number | TAP-6092NRDBC |
| Packed By | Each |
Pocket Thermometer, instant read, 1-3/4" standard grade dial, 0 to 220F (0 to 100C) temperature range, 5" stem, antimicrobial sleeve, NSF (must be purchased in case quantities)
Pocket Thermometer, dial, instant read, -40 to 50C temperature range, 1" standard grade dial, with 5" stem, +/- 2F/1C accuracy at dial midpoint, high visibility graphics, shock protection, plastic case with built-in patented recalibration wrench, shatterproof Lexan plastic lens, stainless steel stem, NSF (must be purchased in case quantities)
Instant Read Thermometer, digital type, 0.3" LCD readout, -40 to 302F temperature range, 3.19" stem, on/off button, pocket case with clip, NSF, (battery included) (must be purchased in case quantities)
HACCP Food Safety Thermometer, dial, 0 to 220F (-10 to 100C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: blue (for fish), NSF (must be purchased in case quantities)
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