Poster, Weekly Cleaning, Double Batch Oven, 8-1/2" x 11" (21.6 cm x 27.9 cm)
Manufacturer | Turbochef |
Model Number | TCF-DOC-1551 |
Packed By | Each |
Fabricated Sink, 1-compartment, 18" right drainboard, bowl size 24" x 24" x 14" deep, 16 gauge 304 stainless steel, tile edge splash, rolled edge, 8" OC faucet holes, stainless steel legs with 1" adjustable stainless steel bullet feet, overall 29-1/2" F/B x 44-1/2" L/R, NSF
Regaline Sink, 2-compartment, with 18" left & right-hand drainboards, 20" front-to-back x 16" W compartment, 12" deep, with 8"H backsplash, galvanized open frame base with side crossrails, 18 gauge 304 stainless steel, overall 27" F/B x 72" L/R
Camshelving Premium Starter Unit, 18"W x 60"L x 72"H, 4-tier, withstands temperature -36F (-38C) to 190F (88C), includes: (4) vented polypropylene shelf plates with Camguard antimicrobial protection, (2) pre-assembled post kits (posts constructed of steel with polypropylene exterior), (8) traverses & molded-in dovetails, 600 lbs. capacity per shelf /2,400 lbs. max capacity, speckled gray, NSF
Water Bath Hot Food Table, liquid propane, open base, 33"W x 30-1/2"D x 34-1/2"H, 20/430 highly polished stainless steel top & body, (2) 12" x 20" stainless steel wells, 1/2" N.P.T. pipe connection on right, removable stainless steel dish shelf, removable 33"W x 8"D polycarbonate cutting board, 1-5/8" diameter galvanized legs, galvanized undershelf, adjustable plastic feet, 15,000 BTU, NSF, cULus (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE)