Convection Oven, electric, double-deck, bakery depth, computer controls, 99-hour timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 12.5 kW each section, NSF, cUL, UL
Manufacturer | Vulcan-Hart |
Model Number | VUL-VC66EC |
Packed By | Each |
KW PER DECK | 12.5 Kw |
FEATURE | Cook & Hold |
BASE | Legs |
SIZE | Deep/bakery |
INTERIOR FINISH | Porcelain |
EXTERIOR FINISH | Stainless Steel Front And Sides |
CONTROLS | Computer With Timer |
DECKS | 2 |
CAPACITY PER DECK | 5 Pans |
Convection Oven, electric, single-deck, bakery depth, solid state controls, 60 minute timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 12.5 kW, NSF, cUL, UL
Convection Oven, electric, single-deck, bakery depth, computer controls, 99-hour timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 12.5 kW, NSF, cUL, UL
Oven, Convection, electric, single-deck, half-size, solid state controls, 60 minute timer, 150 to 500F temperature range, two speed fan, (5) oven racks, door with window, porcelain interior, stainless steel door, sides, top & back enclosure panel, 1/3 HP, 5.5 kW
Convection Oven, electric, single-deck, standard depth, computer controls, 99-hour timer, (5) nickel plated racks, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 1/2 HP, 12.5 kW, NSF, cUL, UL